| 65 pages.
Chapter Headings:
What do you know about running a
restaurant? - What kind of restaurant do you want to own? - How will you
design your restaurant? - Startup costs that can't be overlooked - How
to advertise the restaurant - Market analysis - Cash, check or charge? -
How to write your menu - How to select the equipment and furnishings -
Hiring your staff - Preparing a business and financial plan - Should you
borrow? - Location, location, location - Restaurant Industry Long-Term
Future
$4.99 |